The Sustain Brown Bamboo Tensoge Chopsticks are made from carbonized bamboo and come in a paper sleeve, giving hot pot and Asian dining menus a refined disposable utensil. Each chopstick measures 9.45 inches in length, long and strong enough for shared dishes, communal pots and heavier meals. Carbonization increases the strength of the bamboo and helps it resist splitting, so these carbonized tensoge chopsticks stay dependable through hearty noodles, meats and vegetables. Round tips finish each stick, and the deep brown bamboo color stands out at the table, adding contrast to traditional and modern place settings. The paper sleeve adds a natural, rustic finishing touch. Made from bamboo with no chemical coatings, these single-use chopsticks are biodegradable and compostable. Hot pot restaurants and traditional or modern Asian dining rooms can set the brown bamboo utensils at each place for a polished dine-in presentation. They also work well with eco-conscious takeout packaging and utensil bundles, so delivery and pickup orders carry the same look as the dining room. Serve them with both hot and cold dishes, from simmering broths to chilled sushi. Each order includes 1000 pairs of Sustain Brown Bamboo Tensoge Chopsticks.