Create a sophisticated dining experience for your guests by serving your dishes alongside our Sensei Blue Steel Steak Knives. Forged from high-carbon German steel, these German steak knives offer a superior cutting edge that effortlessly slices through thick cuts of meat and poultry. The high-grade steel blade provides superior strength and durability, while the razor-sharp teeth deliver smooth and precise cuts. Designed with a full tang construction and triple-riveted handle, these restaurant steak knives provide a well-balanced and luxurious grip. Ideal as upscale restaurant steak knives, these German knives have moisture-resistant G10 handles that are perfectly weighted to deliver the optimum customer experience. Each of these premium steak knives measures 9.8 inches long, including a 5.5 inch long blade. Shipped in a 4 count box.
|RWT0102 Product Details|
|Product Material||Damascus Steel|
|Product Color||Damascus steel and Grey|
|Pack Size||4 X 1 BX|
|Product Length||9.8 inches|
|Product Width||1.0 inches|
|Product Height||0.63 inches|
|Product Size||null ounces|
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.