Sensei Back of the House German Steel 6" Flexible Boning Knife - HACCP Protection - 1 count box

Product Description

Quickly and easily debone and fillet delicate fish and poultry with our Sensei Back of the House Flexible Boning Knife with HACCP Protection. Crafted from a single piece of high-carbon German steel, this flexible fillet knife exhibits a long-lasting razor-sharp edge and excellent resistance to corrosion and staining. The flexible, high-grade German steel blade ensures that this professional fillet knife will be able to produce clean and precise cuts for a remarkable amount of time. The full tang construction provides superior strength and durability, while the ergonomic plastic handle promotes comfortable and efficient use. Equipped with a food safety coding system, this fillet knife is engineered to improve food safety protocols and prevent cross-contamination. Each 6 inch flexible boning knife comes with a full set of color-coded pins, which snap snugly into the knife's handle. These colored pins are able to instantly alert your staff as to which knife should be used for which food, and in turn, ensure that your establishment is in compliance with the HACCP food safety system. Shipped in a 1 count box.

RWT0106 Product Details
Product MaterialGerman Steel
Product ColorGerman steel and Black
Pack Size1 X 1 BX
Case Quantity
Product Length11.26 inches
Product Width1.85 inches
Product Height1.0 inches
Product Size ounces
In stockIn stock
Product Specs
ColorGerman steel and Black
Length (Inches)11.26
Width (Inches)1.85
Height (Inches)1
This product contains: Chromium, Iron, Manganese and Manganese compounds, Nickel Alloy, Phosphorus. For more information about chemicals in this product, visit
Este producto contiene: Cromo, Hierro, Manganeso y compuestos de manganeso, Aleación de níquel, Fósforo. Para más información acerca de las sustancias químicas presentes en este producto, visite
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