Foil Baking Cup 1.7 ounce with Lid Silver 100 count box

SKU : RWM0012S
In stock
$47.24
Restaurantware Foil Baking Cup 1.7 ounce with Lid Silver Aluminum RWM0012S with food in background

Usually ships within 24 hours

Product Description

These multi-tasking Silver Foil Baking Cups with Lids are an absolute must-have for busy bakeries and cafes. Oven-safe up to 500 degrees, these mini metallic cupcake baking cups make it possible to bake, store, and serve your delectable desserts -- all in the same container! Plus, their included dome-shaped plastic lids are specially designed to accommodate beautifully decorated treats without crushing the frosting. Use these 1.7 ounce cupcake baking cups to prepare decadent mini mocha cupcakes with sky-high espresso frosting, or to easily serve fresh from the oven lemon poppyseed mini muffins. With a diameter of 2.8 inches and a height of 1 inch, these rigid aluminum baking cups are ideal for baking and serving miniature treats and bite-sized baked goods. Each order will contain 100 metallic silver baking cups and 100 dome-shaped lids.

RWM0012S Product Details
Product Material Aluminum
Product Color Silver
Pack Size 100 X 1 BX
Case Quantity 100
Product Length 2.8 inches
Product Width 2.8 inches
Product Height 0.98 inches
Product Size 1.7 ounces

Review

  • 5
    Like everything about them.

    Posted by Sherilyn Lang on 23rd Feb 2015

    I like everything about these cups, they are durable, they look pretty and they are affordable. I can't think of one bad thing to say about these baking cups.

  • 5
    Keep their shape

    Posted by Faye Delcid on 23rd Feb 2015

    I use these cups to serve mini dessert, mostly cupcakes, the cups always keep their shape even when they are filled up with batter. Really like the quality of these cups.

  • 5
    High Quality

    Posted by Roman Berger on 23rd Feb 2015

    I just wanted to say these are high quality baking cups. They are made from durable material, hold up well out my indoor and outdoor catering events. So far, I have only used them for desserts, but I plan to use them for appetizers next week.