Bain Maries

RestaurantWare's bain maries and bain marie lids are for cooking cheesecakes, flans, custards, terrines and more. These hot water baths enable slow oven cooking to create the perfect texture for custard-like desserts. A bain marie is simply a container for holding hot water into which a pan or cup is placed for slow cooking. Find the right bain marie for your restaurant, bakery, or kitchen.

Chat with our friendly sales team to find the product that's right for you. Monday through Friday from 8 AM to 7 PM CST 800-851-9273.

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