The Alba Pear William Gelefied Liqueur by Restaurantware can be used for a variety of desserts and even savory sauces. This pear liqueur is a high-quality gelling agent that you can use to thicken and stiffen desserts, sauces, and other kinds of culinary recipes. This liqueur contains 50% alcohol and comes in a 2-liter bottle, the perfect amount for large commercial kitchens and catering businesses. This viscous port wine also makes the perfect baking liqueur. Create your own compote fillings, drizzles, and more! You may find that this gelefied liqueur has an intense sweet pear flavor and aroma and is even useful for molecular cooking! This Alba Pear William Gelefied Liqueur is sure to benefit any pastry chef or cook. You will receive one 2-liter (68-ounce) bottle of pear liqueur per order.
|400-370 Product Details|
|Pack Size||1 X 1BX|
|Product Length||0.0 inches|
|Product Width||0.0 inches|
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|Product Size||null ounces|
- More flavorI like using this gelefied liqueur it adds more flavor to my desserts than any other kind that I have tried in the past.
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.