This is the easiest vegetable soft taco recipe that you will ever eat. Although, this is extremely easy to make, it tastes exceptionally yummy so be prepared to please your taste buds when you make this delicious culinary treat.
The best way to serve these tacos is to feature them on heavy duty Large Bamboo Leaf Plates. These culinary vessels will add just the right natural beauty to the soft taco shell. Plus, these plates are affordable, durable and simply look amazing in any kind of food setting.
Easy Vegetable Soft Taco Recipe – This serves 6 people Ingredients:
6 Corn Tortilla Shells (you can make your own or buy your favorite brand, of coarse, making your own is slightly harder than just buying some)
2 1/4 Cups of Frozen Vegetables (steamed and ready to serve)
1 Cup of Shredded Taco Cheese
Prepare vegetables as directed on the package, Heat up tortillas, then place a few scoops of the vegetables along the center of each tortilla shell. Now, top vegetable layer with taco cheese. Fold or Roll up soft taco, then place a taco on a durable modern large bamboo leaf plate.
Serve at parties, catering events or in any restaurant setting. This is a great recipe to make for a quick healthy lunch or even an afternoon snack. Hope you enjoy it.