Many chefs pass on using wood cutlery, but what you need to understand turning your head on this type of flatware is a bad idea. See, there are many pros to using wood spoons, knives and forks. Let’s focus on mini wood spoons for a few minutes since every restaurant and catering company are always in need of dependable spoons that work well with mini appetizers, desserts and tasting dishes.
One pro of using mini wood spoons is that they are made from a renewable resource, which means every time you use these fascinating spoons you will be showing all your guests that you care about them and your community. In addition, since these incredible spoons are made of wood they are very durable so you don’t have to worry about them breaking or splitting apart when your guests use them to gobble up your delicious edible goodies.
Another pro of using mini wood spoons is that they measure 5.375 inches in length x 1 inch in width so they fit comfortably in the hands of kids and adults. They also have a modern design and style that will enable you to use them in both casual and upscale food settings. In addition, these stunning spoons add charm, class and a modern glamor to any table setting.
The list of pros regarding mini wood spoons goes on and on, all you really have to do is use your imagination and you will easily be able come up with a million ways to use these wonderful pieces of flatware.