Fresh blueberries add a fresh sweet flavor to this salsa dish, while jalapeno peppers add a touch of heat to the dish. In addition, all the ingredients together create the ultimate appetizer or dessert treat. This is the perfect salsa to serve in glamorous Bodega cups at any type of party or catering event.
Fresh Blueberry Salsa Recipe
4 cups of blueberries (coarsely chop your blueberries before you begin making this recipe)
2 cups of blueberries (keep these blueberries whole)
1/2 cup of fresh lemon juice
6 Tablespoons of Cilantro (chopped)
4 jalapeno peppers (seed and mince your peppers before you begin making this recipe)
2/3 cups of green bell pepper (chopped into tiny chunks)
1 teaspoon of kosher salt
Put all ingredients into a mixing bowl, toss them gently together, then cover the bowl and chill your salsa for about 8 hours. You can serve this immediately will blend together if they chill for a little while. When you are ready to serve, place a few scoops in lovely Bodega cups and let your party guests enjoy a delicious culinary treat.
Bodega cups are disposable plastic tableware, they can benefit any caterer or party host in a number of ways. For instance, Bodega cups can help make clean up easier after a food gathering since all your guests will need to do is toss the cups away when they finish eating this tasty salsa.