Attention Caterers: Time To Start Using Wood Cups

Posted by Tammy on 6th Feb 2015

One of the hottest items in the food industry is wood cups, they are stylish, fashionable and offer a natural element that doesn’t exude off from other types of cups. Currently, many restaurant owners, caterers, bar managers and a whole bunch of other people have started using these adorable cups in their restaurants, catering functions, bars and food facilities. If you haven’t used wood cups yet, take a minute and read about the advantages of using wood cups.

med wood cup
This Medium Wood Cup deserves to be on your tabletop.

 

Restaurantware’s wood cups are eco-friendly. This means they are crafted from biodegradable pinewood material, which makes the cups good on the environment. This feature alone makes the cups worthy to be a star in your food establishment.

The pinewood that is used to make these wood cups is strong thus it enables the cups to be durable and tough. It is unluckily that you will see these cups breaking apart as your customers eat the goodies you put in them.

mini wood cup
Mini Wood Cups complete a tablescape.

Wood cups come in medium and mini size, they can be used in a variety of ways within the walls of your restaurant, bar or hotel. The medium ones work great for serving little sized cake pop treats or popcorn snack balls. The mini ones are perfect for mini appetizers and desserts. Both the cups make excellent homes for candy, nuts and a wide variety of culinary creations.

Biodegradable, charming, classy, durable and modern are only some of the fine qualities that you will see from wood cups. You really need to use these cups in your own food celebration, then you will be able to clearly see why they have become some of the most popular cups on the market.